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Fresh and fruity wine with a ruby red color. Complex and fruity bouquet,with ripe cherry and blackberry notes, well combined with spicy hints oflicorice and tobacco. Wine with a broad and enveloping structure. Longand persuasive mouth feel finish. Perfect with red meats and game, aswell as ideal together with medium-aged cheeses. The ample structure,soft and well-bodied, allows for good aging.TECHNICAL NOTESSoil: area characterized by slopes with a good incline wherethe soils develop on reddish continental and clay sedimentswith significant presence of stones and pebbles.Trellising System: spurred cordon – Banfi alberelloYield: 70 q/ha.Fermentation: in temperature-controlled (25-30°C) instainless-steel tanksAging: in French oak casks (90-60 hl.) and part in French oakbarrique (350 l.) for 12 months.Suggested serving temperature : 16-18°Cbanfi.it First vintage produced: 2010
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